"Donuts - the great, fried unifier that has brought together the likes of Homer Simpson, stoned college students, and law enforcement officers has long been a food group inaccessible to the gluten-intolerant, until now. Every week, this Santa Monica shop makes a GF version of one of their incredible donuts, like the Butter & Salt, Saigon Cinnamon Crumb, and the Violet Beauregarde-inspired Huckleberry, which comes stuffed with blueberries. Plus, if you’re the type of person that likes to plan out their donut strategy (we don’t know why you wouldn’t be), Sidecar posts their weekly gluten-free lineup on their website." - Kat Hong, Brett Keating