"Simply put, Anajak is serving some of the most exciting Thai food in the entire city. The weekends-only, prix-fixe menu at this Sherman Oaks spot is designed in the style of a Japanese omakase and includes dishes like dry-aged barramundi and haw mok, a creamy fish curry custard that tastes like a spicy dessert. It’s the perfect place to bring your cool older sibling who you desperately want to impress." - kat hong
@TheInfatuation