"If Rose’s Luxury had a big sister—one who’s a little more elegant, and a little more serious—it would be Little Pearl. The restaurant serves modern American dishes that range from comforting classics like deviled eggs (the restaurant’s signature dish) to more inventive seafood-centric plates, like red curried pork with razor clams. Each seating is a set $118 seven-course tasting menu, but that doesn’t stop the restaurant from filling the dining room each night. Set apart from the bustle of Barracks Row, this is a good spot for a grown-up birthday or an anniversary." - Madeline Weinfield
Maya Oren