"Villa's Tacos makes what might be the most over-the-top tacos in Los Angeles. (And given the guide you're reading, some of the best, too.) Their questions come on Dodger-blue corn tortillas crusted with griddled cheese, which serve as cradles for the onions, cilantro, crema, cotija, guacamole, and mesquite-grilled meats piled on top. If this sounds like a messy taco, you're not wrong. But it's a mess worth making. Order the Villa's Trio sampler that includes grilled asada, a spicy chorizo-potato hash, and smoky chicken with black beans—either at their original location in Highland Park, or Grand Central Market. " - sylvio martins, garrett snyder, brant cox, nikko duren