Folk shared by @infatuation says: ""Folk makes some of the best pizza in Nashville. This East Nash spot, which is from the same people behind Germantown’s Rolf & Daughters, serves naturally leavened pies with an exceptionally tasty sourdough crust. But they also make phenomenal Italian-adjacent mains and apps that are perfect for a big group meal. The pizza is the main event here, and the littleneck clam pie—as they say in colloquial parlance—is the sh*t. Sprinkled with parsley, bonito, and lemon, it’s become such a cult classic that the restaurant makes hats in its honor. But the other plates, like mussels mingling with fiery calabrian chili or a ribeye with a dusting of fennel pollen, shouldn’t be missed either. "" on Postcard