"This New York-based burger shop opened this summer to long lines, and if you were wondering if it lives up to the hype, the answer is yes. The casual laid-back spot with white tables, metal stools, and a simple serving counter does indeed make great burgers, and they’re as simple as they are delicious—just tender meat, grilled onions, a tangy mayo sauce, pickles, and maybe a slice of cheese." - joe brantlinger, tristiana hinton, omnia saed
Nina Palazzolo