"This Chinatown spot has been widely credited for sparking LA’s love for hot chicken, with pre-pandemic wait times often reaching up to two hours. Today, you can get your Howlin’ Rays delivered and it still comes just as tender and spicy as always. Their fiery red chicken isn’t just for show though and it comes in a spectrum of spice levels ranging from comfortably hot to so-good-but-I-might-cry spicy. Their sandwich has the standard brioche bun, pickles, and swirl of a savory mayo-based sauce, but it’s their peppery slaw that adds a nice acidity to the whole thing." - sylvio martins