" At Nong La, every morsel of lemongrass-marinated pork is charred with perfect consistency. There are crunchy bits, soft bits—our mouths water just thinking about it. This all-day Vietnamese cafe with locations in West LA or Mid-City has solid grilled meats. If you’re on the Westside, this is probably your best bet for quality bánh mì. While we wish they slathered some pate onto their always-fresh baguettes, their housemade mayo keeps things moist. You have your choice of filling, but if you haven’t guessed, we like the grilled pork. " - nikko duren, arden shore, sylvio martins, brant cox
@TheInfatuation