"Sendo in Koreatown is modeled after the standing sushi counters in Tokyo, where you can grab a quick bite of sushi for a relatively cheap price. There are actually seats inside this speakeasy-esque sushi bar—and a bit of a wait to get one—but once the eating commences, you can still get out in under 30 minutes. The chefs move quickly through handroll sets of three to six, with base prices ranging from $18-$28. Sendo’s fatty cuts of tuna and salmon rival those at more expensive spots, and you can also add some luxury options like toro taku, scallop, and botan ebi prawn for an extra charge. " - neha talreja, bryan kim, molly fitzpatrick
Franceso Sapienza