"A meal at Chinatown’s Sage Blossom—the bigger, better sibling of Blossom in Santa Monica—is therapeutic. It’s a quiet, bare-bones restaurant that's light and airy. Tons of natural light pours in through the big windows, too, which lets us see the steam rise off their beautiful pho dac biet. Sage Blossom doesn’t skimp on the fresh herbs so this soup is full of cilantro and green onions. The thin slices of steak, tripe, and tendon are so soft you barely have to chew them, and the broth has a distinct anise sweetness that’s not overbearing. " - nikko duren, brant cox, garrett snyder, sylvio martins