"A meal at Owamni is a fully decolonized experience, meaning you won’t find ingredients like wheat, pork, cane sugar, or dairy that were introduced to North American diets by European colonizers. The result gives you plenty of insight into the significance of Native ingredients—the menu and staff describe their cultural and medicinal uses—and is more educational than most American public schools. Highlights of the menu include game tartare, nixtamalized native corn tacos, and zero-proof cocktails. " - anne cruz