"Sushi Park is the exact opposite of whatever gaudy restaurant on The Strip where you celebrated your step brother’s college graduation seven years ago. Located on the second floor of an ordinary strip mall, this no-nonsense sushi place is where you’ll find some of the very best fish in the city. Omakase at the bar is the way to go, but if you’re in the mood for something lighter, a la carte is available at the tables. Just don’t expect any California rolls, tempura, or teriyaki. Those are banned and there’s a sign out front specifically stating so." - Brant Cox