"Curbside tables covered in white tablecloths, wicker chairs, string lights - this is the charming scene outside at King right now. Come to this West Soho restaurant for a kind-of-fancy meal outside involving a cocktail that tastes like a gummy bear but somehow isn’t too sweet, steak that will be one of the best pieces of meat you’ve had in years, and general merriment. The seasonal Italian menu rotates constantly so it’s hard to recommend something specific. Whatever you get, order it with confidence." - Hannah Albertine
Noah Devereaux
