"The cash-only Vietnamese banh mi spot located right outside Little Saigon is a Tenderloin institution. The French rolls are ridiculously soft, and the ones filled with sardines soaked in a spicy, rich tomato sauce should be on the shortlist of every self-respecting sandwich enthusiast. Especially since each costs around $5, which is less than two hours of parking on Chestnut St. Maybe we should have led with that?" - Julia Chen 1, Lani Conway, Kat Hong