"Blue Door used to be a small grab-and-go operation, but has since moved to a larger sit-down space down the street. Lots of plants and little watering cans make the interior feel like a farmhouse, which fits with the Midwestern food. You’ll find stuff like fried chicken sliders (with excellent pimento cheese), cheese curds, and seasonal vegetable dishes. If you’re in the mood for American comfort food, this is the spot." - sam faye, adrian kane, john ringor, veda kilaru