"Upland is one of the few restaurants that we fully endorse for just about any type of lunch. You'll likely be surrounded by people having business meals in the emerald green booths, but, despite the high ceilings and massive wall of preserved lemons, this place isn't especially uptight or fancy. Share the beef tartare, have a midday martini, and dive into a plate of pasta. Also, the burger is only available at lunch and brunch, so you should probably order that, too." - Bryan Kim, Kenny Yang, Hannah Albertine