"Leon’s Oyster Shop on the West Side sounds like a restaurant idea we came up with at a bar at 2am. They serve fried chicken, hush puppies, char-grilled oysters, and really good salads, alongside draft rosé, frozen G&Ts, and soft serve, all from inside an old garage. They don’t take reservations for groups under six, so come when they open at 11am, grab a spot on the patio, and make a day out of it." - jai jones, emily yates
Peter Frank