"Order: The Special laksa (hot, with coconut milk on the side) North London’s much-celebrated Malaysian spot makes laksa so pungent and spicy that you’ll feel like you’ve been slapped around the chops in a steam room. Their signature laksa comes with rice noodles, tofu puffs, green beans, and bean sprouts, and is a blazing orange bowl that’s perfect for a weeknight dinner. If you’re looking for a little more, then poached chicken or king prawns can be added. We very much endorse this. We also endorse asking for some extra coconut milk on the side. The curry laksa comes hot as standard so, if you need to, with some careful alchemy, you can find the perfect heat balance for your palate." - jake missing, heidi lauth beasley, rianne shlebak