"At Bufalina, a pizzeria and natural wine spot in East Austin, the pizzas are classically Neapolitan, with options like marinaras and margheritas, but we can’t help but order the spicy red pie with double garlic, double parmesan, and chili flakes. If you’re in the mood for something a little less traditional, there are delicious options like a creamy white taleggio pie with sausage and scallions. This is one of the most fun dinner spots in town, and there’s even a second location, Bufalina Due, farther north in Brentwood with a similar menu." - nicolai mccrary, raphael brion
Richard Casteel