Canje shared by @infatuation says: ""Canje is a Caribbean restaurant from the team behind Hestia, Kalimotxo, and Emmer & Rye. Start with some sour orange ceviche—it’s one of our favorite ceviches in town—then move on to heartier portions from the suppa section, including the wild boar pepper pot. It’s a fun and busy space with a lot of energy, but not in a way that ever feels too crowded. Show up with a date or a group of friends. The menu is made up of shareable plates, and you’ll want to try as many of them as you can. "" on Postcard