Di An Di shared by @infatuation says: ""Friday through Sunday, this Greenpoint spot is offering a $70 three-course prix-fixe menu of Vietnamese BBQ dishes, like grilled rice paper with clams and sliced sirloin with lemongrass. The three seatings per night for parties of two can be reserved through their website, or if you’d rather order from their a la carte takeout menu, you can do so any day except Monday, and eat at seat-yourself tables out front Tuesday through Thursday."" on Postcard