"Casamento’s started serving oysters on Magazine Street more than 100 years ago and has barely changed since. Come here for lunch and stick to the bivalves, especially the fried oyster loaf sandwich, but also throw in some soft shell crab if it’s in season. As a forewarning, Casamento’s closes when Gulf oysters are out of season, which is from the end of May to the end of September, so plan your trip here accordingly." - zella palmer, team infatuation
Erwin Kuhn