"If you’re looking for a relatively affordable takeout lunch, head to Wah Fung, a tollbooth-sized takeout spot where the roast pork, chicken, and duck are chopped to order. For around $6, you can get an aluminum container of caramelized meat, served over a mound of gravy-soaked rice. Choose one of the combos, remember to bring cash, and don’t be intimidated by the line that often stretches down the block. It moves fast." - bryan kim, molly fitzpatrick, willa moore, neha talreja, will hartman
Bryan Kim
