"The headliner at Jeju is ramyun (Korean ramen), and while it’s certainly worth the price of admission - especially the version with rich pork broth and housemade porchetta - the most memorable part of any order here is one of the opening acts - chicken wings. The crispy, juicy wings are coated in umami powder - a blend of dried mushrooms, seaweed, nori, and kombu - that sends your mind reeling for answers even before you dip them into the tangy chili-yogurt dipping sauce on the side." - Matt Tervooren