"Eating deep-fried anything will usually make you feel two things: first, a sense of happiness, and then some minimal amount of time later, the desire to be horizontal. The fish tempura tacos at this West Village Mexican spot certainly accomplish the former, but the urge to apologize to your future self is noticeably absent. That’s because the brined, locally-caught fish is crusted in tempura made from nothing but water and corn masa, and it’s served over sweet jalapeno relish that manages to make you think you’re eating something healthy, or at least healthy enough to feel decent about getting a second order." - matt tervooren