"This place is from the same people as Nopa, except instead of pork chops and flatbreads, Nopalito makes Mexican dishes, like carnitas and huge bowls of pozole. Most of the seating here is on a back patio, but it’s covered and there are heaters—so if the weather isn’t ideal, you can still come here for margaritas over lunch and not worry about being enveloped by fog." - julia chen 1, ricky rodriguez
@TheInfatuation
