"Enduing the waitlist at Oddfellows can test one's stamina, but you’ll be rewarded with charming bistro surroundings and ridiculously good soft-scrambled eggs swirled with cheese and herbs. Those eggs are served with a big biscuit and tart homemade jam that we’d like to petition to have bottled. And if you’re still sad about Tallulah’s 2019 closure, you can get the same plate-sized pancake topped with honey-whipped ricotta and sour lemon curd." - aimee rizzo, kayla sager riley