"While the wait to get inside The Breakfast Klub is inevitable on the weekends, the food is worth it. Because at this Midtown spot, the eggs are fluffy, the katfish is krispy, and the hot syrup is on tap right next to the coffee. Food arrives astonishingly fast, so you’ll spend most of your time carving into hearty pork chops and spooning cheesy grits, while making the occasional stop for a refiull at the unlimited coffee and syrup bar towards the front. And between families out on a Sunday brunch, couples on breakfast dates, and solo diners having a waffles and wings moment, it's clear that Houstonians know that good things come to those who wait." - chelsea thomas, gianni greene