Warlord shared by @infatuation says: ""Limited hours. No reservations. An unpredictable menu. We normally consider all of these red flags—but we’re here to tell you that the line out the door is worth the wait. And since they're open until 2am, that wait can be a pretty long one. The menu changes every day, which is both exciting—"This ramp pasta is incredible!"—and bittersweet—"Will I ever see these miso butter scallops again?" Warlord is playing hard to get, but that only makes us want this spot even more. "" on Postcard