"Your Order: Avocado Cobb Navigating street parking near La Brea and Beverly can be a chore, but Sycamore Kitchen makes the ordeal worthwhile with its solid daytime menu. Besides hearty breakfast sandwiches, this Hancock Park spot also knows how to make great salads, including an avocado cobb with creamy, tangy dressing. The dish gets its name from the half-avocado resting on top, but it’s really an afterthought. There’s also a delicious balance of bacon bits, hard-boiled egg, and lighter things like dill, sweet cherry tomatoes, and a spritz of lemon." - brant cox, sylvio martins, arden shore, garrett snyder, nikko duren
@TheInfatuation