"Open since 1949, Eagle Rock Italian Bakery & Deli is a Northeast LA landmark where you can stop by for fresh-baked bread, imported giardiniera, and other Italian goods. But if you arrive at this to-go only spot hungry, go for the Italian combo sandwich. Stacked with a variety of cured meats and cheese, lettuce, and tomato, this sub will easily keep you full until dinner—even if you get the small $10.50 version. Whatever you do, don’t walk out the door without a box of crunchy, tart cannolis." - Brant Cox, Garrett Snyder
Jakob Layman