"Lucali is one restaurant we’ll always be able to brag to New Yorkers about. It’s not that they don't have one. They do (and it makes exceptional pizza). But their Lucali requires a wait that could exceed five hours. At the one in Sunset Harbour, as long as you get there before 6pm, there's a good chance you'll walk right in with no wait. They serve only one size pie here—which should be plenty for two—and it tastes like a thin-crust pizza and a classic New York slice had a baby, and then that baby got its master’s degree in tasting good. If there’s a long wait (which happens), kill time with a cocktail at the bar next door." - ryan pfeffer, mariana trabanino, virginia otazo