"There’s an incredible amount of good Thai restaurants to choose from in Woodside, but only SriPraPhai has a spacious, enviable patio. Surrounded by lush trees, flowers, and even a big fountain, this might be one of New York’s best “green spaces that also serves chicken satay,” if that’s a category. The menu at SriPraPhai is as thick as a luxury travel magazine, featuring dishes from all over Thailand, from the north’s signature khao soi, to seafood dishes commonly found in the south. With dishes ranging from $8 steamed dumplings to $24.50 soft shell crab, nothing here will cost you too much, which also makes the cash-only policy easier to manage. " - neha talreja, nikko duren
Ryan Muir