"Mercado Little Spain isn’t technically a restaurant. Instead, this Hudson Yards food hall from chef José Andrés is like a Spanish version of Eataly, with a slightly less corporate sheen. There are a bunch of stalls and kiosks for grab-and-go things like empanadas, flatbreads, and chorizo, as well as a few sit-down restaurants: La Barra has an extensive list of regional tapas, Leña is where you go for paella, Mar does seafood (with an onsite fishmonger), and Spanish Diner is the spot for rice, eggs, and chorizo with a side of Happy Hour sangria." - will hartman, willa moore, molly fitzpatrick, bryan kim