"I Sodi is known for two things: incredible Tuscan food that’s so simple it seems effortless, and being impossible to get into—partly because the original location was tiny. Now that the restaurant is in a larger space on Bleecker, getting a table is a bit easier, but not by much. If you're lucky enough to get a reservation, you’ll get to enjoy some pristine fried artichokes and perfect tagliatelle al limone in a faux farmhouse space with weathered floorboards. Keep in mind, the bar is saved for walk-ins, and you can get a seat there without much of a wait if you stop by early in the night." - bryan kim, neha talreja, will hartman, sonal shah
Alex Staniloff