"Much of the menu at this casual seafood spot in Beverly Grove hasn't changed since 2011, and we hope it never does. There's the classic yellowfin tuna wrapped around a softball-sized hunk of fresh avocado, the sweet and tangy shrimp toast sandwich, and a miniature lobster roll that packs a lot of flavor—still one of our favorite versions in the city. Sure, a full meal here can get pricey, but that's why we like using its cozy, nautically designed dining room as a midweek meet-up spot for light snacks and a few rounds of wine with friends. " - sylvio martins, brant cox, kat hong, nikko duren
Jakob Layman