"This upscale spot on Wilshire has totally overhauled their menu for the pandemic, ditching the small plates and converting to good ol’ Southern cooking, under the name Grin & Bear It (good advice, for the moment). They’ve got pork ribs in spicy andouille gravy, sourdough biscuits, lentil and sausage stew, and massive beef ribs. Everything is served ready-to-heat, with cooking instructions included with anything you order. Available for pick-up and delivery." - brett keating
@TheInfatuation