"Wabi Sabi, an excellent Japanese restaurant in the Upper East Side, has several omakase options—and they all clock in at about $100. The nigiri omakase ($100) comes with 12 pieces and one maki. The sashimi omakase ($90) comes with 12 pieces of fish. And the chirashi omakase ($50) is 12 pieces of sashimi served over a lovely bed of sushi rice. They also do a takeout omakase bento box for $105, and it comes with 12 pieces of nigiri and one cut roll. You can enjoy all of the above in Wabi Sabi’s quiet, low-key dining room, but they’re all available for takeout as well." - Ryan Pfeffer