"Maybe it’s the name that makes every meal at Julie’s feel like it has a personal touch, but the handmade dumplings in this busy dining room feel especially handmade. The boiled, fried, and steamed classic dumplings arrive with a thick wrapper and a great bite, and the soup dumplings are among the most affordable in town. The skin is a little thicker than other spots—and a little gummy at times—but the broth and fillings are great, even if they occasionally arrive less hot than we’d like. " - nicolai mccrary
Richard Casteel