"There are plenty of warehouse restaurants in Downtown, but there aren’t many that will also make you feel like you’re in a colonial mansion on a tropical island. So Dama stands out, and while your client can easily pretend they’re on vacation here, the food is much better than what they’d get at the Hilton in St. Augustine they go to every year. We like to order a few of the smaller plates (and never skip the white bean dip), intersperse them with some very strong cocktails, and always leave room for the banana soft serve." - Brant Cox
Jakob Layman
