"Hawaiian Bros is in the new Kitchen United Mix space, meaning they don’t have a physical restaurant, but are instead available exclusively for takeout and delivery. The focus here is on plate lunches - with things like huli huli chicken or luau pig over rice with macaroni salad - but they also have spam musubi and Dole whip soft-serve. We really like the molokai chicken and slow-roasted kalua pork (luau pig) here. And we’re convinced that their house-made pineapple barbecue sauce would be great on just about anything, but it’s especially good on the pork." - Nicolai McCrary
Nicolai McCrary