"You’re not going to this 1920s-era Logan Square ice cream parlor for gelato topped with free-range honeysuckle tendrils that you’ll post on TikTok. You’re at Margie’s for giant sundaes served in clamshell bowls with gravy boats of homemade hot fudge and caramel on the side, in a space that looks like your grandparents’ garage sale. If you’ve ever wanted to eat one of those cartoon-style sundaes with 15 scoops of ice cream, you can do it here—no pictures needed. The smears of chocolate on your face will be proof enough you conquered the World’s Largest Terrapin." - veda kilaru, john ringor, adrian kane