"Casa Mono is over a decade old, but it still gets busy. And there are two reasons for that: 1) the food is still great, and 2) the space is pretty small. That’s why, even on a weeknight, it can be tough to get a seat here. But it’s pretty easy to book in advance, so go ahead and do that for date night or any other occasion when you want some wine and tapas. Which is always, probably." - bryan kim, hillary reinsberg
Noah Deveraux