"Picture a jazz lounge mixed with a dimly-lit retro diner, complete with red leather banquettes and a handwritten chalkboard menu. That’s Poole’s Diner, and it’s one of the best and most famous restaurants in Raleigh. Grab one of those booths for a double date or to impress the in-laws, and always order the gooey macaroni au gratin. The entrees really set Poole’s apart, including dishes like a roasted flounder with summer squash, cherry tomatoes, and a basil-loaded cold pistou sauce." - eric ginsburg
Angie Mosier