5
¿Por Qué No?
Mexican restaurant · Boise ·
@goop
4,111 Postcards · 173 Cities
"This taqueria is a local favorite for its elaborate offering of Mexican fare, especially their next-level tacos. The corn tortillas are made fresh onsite and filled with sustainably-sourced, unconventional-yet-delicious ingredients, including calamari, chorizo, and barbacoa-braised beef brisket straight from nearby Cascade Farms. Quick counter service and picnic tables for outdoors dining (weather permitting) make this a great casual spot to people-watch. There's a second outpost in Richmond. "
The Portland Guide
