"There’s a rich stickiness softly holding this Prohibition-era, former speakeasy and rib sanctuary together, the stickiness from a sweet-tangy sauce you will never know the secret behind. The neon anchor sign has welcomed travelers through snowstorms and heat waves since 1932, and the Tuzi family has owned the place for more than four decades. They’ve kept the magic alive long after Frank Sinatra held his last party there. The ribs are famous, of course, but don’t sleep on the homemade chili." - Alex Jewell