The Draycott shared by @eater says: ""Pacific Palisades restaurant the Draycott, now with chef Michael Fiorelli at the helm, is doing a $45 dineLA dinner menu that includes options for steak, eggplant milanese, chicken liver mousse, and steamed mussels."" on Postcard
"Pacific Palisades restaurant the Draycott, now with chef Michael Fiorelli at the helm, is doing a $45 dineLA dinner menu that includes options for steak, eggplant milanese, chicken liver mousse, and steamed mussels." - Eater Staff