"This small, family-owned Montrose restaurant and bakery serves a seriously creamy tres leches served in a pool of milk. Try it alongside the bakery’s hot, spiced café de olla and a host of other pastries." - Lane Gillespie, Sean Hekmat
"This small, family-owned Montrose restaurant and bakery serves a seriously creamy tres leches served in a pool of milk. Try it alongside the bakery’s hot, spiced café de olla and a host of other pastries." - Lane Gillespie, Sean Hekmat