"For carnivores who judge a bowl of pho based on the amount of meat it contains, Pho Nguyen delivers the beefy goods. Even so, the rich, no-need-for-condiments broth would make this Raleigh Hills restaurant a top contender if there were a Portland pho contest. While the pho doesn’t need extra seasoning, a spoonful of chile oil doesn’t hurt, either." - Janey Wong, Krista Garcia
Krista Garcia/Eater Portland