Mirate shared by @eater says: ""Mirate is a multi-level, mostly open-air restaurant in the heart of Los Feliz. Wander up a set of street-level stairs to find a lush outdoor space, with vines climbing the walls and trees sprouting out of planters. Alan Sanz, who previously worked at the now-closed Maizano Costa Mesa and Enrique Olvera’s renowned Mexico City restaurant Pujol, now leads the kitchen, serving a menu of dishes like kanpachi aguachile negro, Yucatán-style cochinita pibil, and honey-roasted carrots with salsa macha. Book a reservation through Resy."" on Postcard